Frozen mushrooms

As the PHZ Kasol J.A. team Kazberuk, we proudly present our unique brand – “Leśne Skarby”. We have been an industry leader for 40 years, providing unrivaled frozen mushrooms in retail packaging. Our long-term presence on the market proves our commitment, experience and ability to deliver the highest quality products.

Retail packaging of Leśne Skarby brand frozen mushrooms is carefully designed to meet the expectations of our consumers, while guaranteeing the preservation of the full nutritional value of the mushrooms. Each package is a guarantee of freshness straight from nature.

Forest Mushrooms of the Highest Quality

Forest Treasures offer a wealth of flavors and aromas, thanks to the careful selection of forest mushrooms of the highest quality. As a manufacturer, we guarantee that each mushroom undergoes rigorous quality tests, providing a unique culinary experience.

Innovative Retail Packaging

Our Forest Treasures packaging is designed to minimize environmental impact while ensuring protection against loss of freshness. We emphasize sustainable practices and retail packaging for frozen mushrooms is environmentally friendly, which is consistent with our values.

Freshness and Taste Protection

The freezing process of Forest Treasures is perfectly balanced to preserve the natural taste and aroma of the mushrooms. Thanks to modern technologies, we enable our consumers to enjoy the seasonal flavors of mushrooms all year round.

Our Brand’s Guaranteed Quality

As industry leaders, we place great emphasis on maintaining the highest quality standards. Leśne Skarby is a choice for those who value not only unique flavors, but also certainty as to the quality of the products that reach their tables.

Culinary Superiority in Our Kitchen

s suppliers of frozen mushrooms with a passion for nature and cuisine, our goal is to provide not only products, but real culinary experiences. Forest Treasures are not only mushrooms, they are an inspiration to create unique dishes.

Purchasing Forest Treasures is not only about choosing a product, it is a decision to experience the taste, aroma and quality provided by us, the mushroom producer – Kasol. Discover with us the richness of flavors in every mushroom!

Does freezing mushrooms affect their nutritional value?

Frozen mushrooms retain their nutritional properties, i.e. vitamins and minerals, despite thermal treatment, they do not lose their excellent taste and characteristic aroma. They do not require defrosting before use, so they can be used immediately to prepare delicious dishes.

Frozen mushrooms – storage

Freezing is a process that not only prevents spoilage, but also helps preserve the unique taste and aroma of many food products. Properly packed, they can be stored in such conditions for even many months. Frozen mushrooms retain their firmness and do not become watery thanks to the quick freezing method. Additionally, tight foil packaging effectively protects the mushrooms from absorbing the odors of other products placed in the freezer. Frozen mushrooms retain their firmness and do not become watery thanks to the quick freezing method. Additionally, tight foil packaging effectively protects the mushrooms from absorbing the odors of other products placed in the freezer.

Frozen mushrooms – use

Frozen mushrooms are a versatile culinary ingredient and can be used in many different dishes. Here are some ideas for using frozen mushrooms:

Pasta sauces

Add frozen “Leśne Skarby” mushrooms to tomato, cream or butter sauces for pasta. Thanks to them, the dish will gain an intense mushroom flavor and aroma.

Rice dishes

Enrich the flavor of rice dishes, such as risotto or pilaf, by adding frozen mushrooms. They can be a delicious addition to various types of rice.

Soups and Eintops

Frozen mushrooms are perfect for soups, stews and eintops, giving them a deep flavor and aroma. Add them at the end of cooking to keep them fresh.

Stuffings

Use frozen mushrooms to prepare stuffing for dumplings, pancakes or potato pancakes. Combined with onion and spices, they create a tasty filling.

Meat dishes

Add frozen mushrooms from KASOL to meat dishes, such as stewed meat, roasts or poultry dishes. They will give dishes a richer flavor.

Sandwich Spreads

Use frozen mushrooms as an ingredient in sandwich spreads. They can be a tasty addition to cream,
mayonnaise or processed cheese.

Pizza

Use frozen mushrooms as one of the ingredients on pizza. They will add aroma and freshness.

Cutlets and Meatballs

Enrich the flavor of minced cutlets or meatballs by adding chopped frozen mushrooms to the meat. This is a great way to diversify the taste of meat dishes.

Snacks and Casseroles

Create tasty snacks by adding frozen mushrooms to casseroles, stuffed rolls or pancakes.

Salads

Add frozen mushrooms to salads, especially those with cooked vegetables or pasta. These will provide additional flavor and texture.

Remember that frozen mushrooms are ready to use, which makes them a convenient and tasty addition to many dishes. The possibilities of their use are practically endless, so feel free to experiment in the kitchen!

Frozen mushrooms – for whom?

Wild mushrooms are low-calorie, rich in fiber, vitamins and minerals, which makes them an attractive
ingredient for people who care about a healthy diet as well as those who try to limit their meat consumption. Leśne Skarby brand frozen mushrooms are an excellent choice for people who are looking for quick and convenient culinary solutions, especially when cooking time is limited.